Monday, February 27, 2017
A wooden box created by Heritage Handcrafted completes the package; it's made with oak staves from the 11 barrels that held the bourbon as it was aging, and a metal plaque on its exterior commemorates the time that the liquid spent "asleep 25 years in the wood." Inside is a bourbon certificate of authenticity, numbered and signed by Julian Van Winkle, grandson of the original Julian P. "Pappy" Van Winkle, Sr., who founded the distillery.
"This is a once-in-a-lifetime offering," Van Winkle said of the 710 bottles, which will begin shipping spring.
The retail price is set at $1,800 but as soon as it hits the secondary market, it is expected people will be selling it for $3000 to $6000.
Posted by Derek at 7:43 PM
Monday, February 20, 2017
You may visit them on the web at http://easytigeraustin.com.
Posted by Derek at 10:19 AM
Thursday, February 16, 2017
This past fall, NHLC teamed up with NHLRA for the Pappy Van Winkle Raffle & Exclusive Tasting Experience, New Hampshire’s first raffle of the extremely rare and coveted Pappy Van Winkle’s Family Reserve 23yr Kentucky straight bourbon whiskey. The raffle drew more than 100 entries.
The raffle featured the chance to win a bottle of Pappy Van Winkle’s Family Reserve 23yr bourbon, a one-of-a-kind trip to New Hampshire for an exclusive Pappy Van Winkle tasting and fine dining experience, and VIP access to the Distiller’s Showcase of Premium Spirits, the largest spirit tasting event in New England featuring more than 400 premium and ultra-premium spirits. Raffle proceeds support NHLRA’s 6th Annual Restaurant Week NH, eight days of culinary adventure running March 24 through March 31, 2017.
Posted by Derek at 12:11 PM
Wednesday, February 15, 2017
The bill opens up the already booming bourbon market. Individuals with decades old bottles now have a legal way of cashing in that doesn’t rely on black market trading or online groups. And for the rest of us who don’t have a whiskey hoarder in the family, the bill means a new supply of aged bourbon is on the way — yes, it may even mean more Pappy.
Bourbon production is limited by design. By law, bourbon must age in new oak barrels for at least two years. Required aging limits how much can producers can make at once. Limited supply and high demand (the bourbon trend has been going on for some years now) created a bourbon market that was only more constrained as people bought up bottles for their own collection. Now those bottles in private collections are older, even more rare, and much, much more expensive.
If you need a sense of just how much bourbon could be squirreled away right now, Eric Gregory, president of the Kentucky Distiller’s Association, told WKMS public radio that there’s probably more vintage bourbon in people’s attics than anywhere else.
So just how much money can this new market of bourbon sellers look to make? It all depends on how loved the brand is and how rare the bottle is, but it wouldn’t be unheard of for a single bottle to go for more than $1,000.
If you love fine bourbon, the next couple years will be an exciting time to visit Kentucky. This new bill will bring bottles out of the woodwork, and once they’re gone, they’re gone for good.
Posted by Derek at 2:43 PM